“Natural food.” Whenever I hear those words crooned, my inner crank cranks up. “Natural!” I would rail if I gave it voice. “No product of agriculture is the slightest bit natural to an ecologist! You take a nice complex ecosystem, chop it into rectangles, clear it to the ground, and hammer it into perpetual early succession! You bust its sod, flatten it flat, and drench it with vast quantities of constant water! Then you populate it with uniform monocrops of profoundly damaged plants incapable of living on their own! Every food plant is a pathetic narrow specialist in one skill, inbred for thousands of years to a state of genetic idiocy! Those plants are so fragile, they had to domesticate humans just to take endless care of them!”
Stewart Brand. 2009. Whole Earth Discipline